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***This Month's Shipping Special***
All purchases of $150 or more shipped within state of California will receive free ground shipping.
55% Grande Champagne, 45% Petite Champagne
The Colour: Vibrant gold.
The Aromas and Flavours: Fine Champagne Cognac. Oak notes: Predominantly vanilla, with a hint of liquorice. Fruity notes: The roundness of summer fruits, especially ripe apricots and peaches. Floral notes: The impertinence of wild flowers, particularly violets.
The Texture: Silky.
... moreBN#122618
Price:$35.95 SKU087236001162 | Add to Cart |
Color: Very dark golden yellow, fiery red tint, mahogany.
First nose: Narcissus, jasmine, very old tawny port, cigar box scent, curry, saffron, nutmeg, passion fruit.
Second nose: Violet, iris, litchi, pineapple, dried fruit and sandalwood.
First palate: Very concentgrated, rich in aromas, warm, harmonious with a spicy mellowness.
Second palate: ... moreBN#122682
Price:$1,999.95 SKU087236001605 | Add to Cart |
Medium red amber. Delicate and restrained floral aroma and elegant flavors through the long vanilla sweet finish indicate a style that was appreciated for its mouthfeel and rare smoothness from start to finish rather than intensity of flavor. Classy. moreBN#125019
Price:$61.95 SKU758371721016 | Add to Cart |
Aged an average of 20 to 25 years, Antique is exquisitely balanced: light and delicate but still complex. It is a blend of Cognacs from the Grande and Petite Champagne districts only. On both the nose and the palate a great deal of fruitiness is tempered by rancio (a pungent, ... moreBN#125334
Price:$159.95 SKU736040508588 | Add to Cart |
Fine gold. Complex nose of flowers, violet, rose, iris. Marked bouquet of vanilla, silky and tasty lingering finish. moreBN#125340
Price:$99.95 SKU3502150000024 | Add to Cart |
Old gold. An increasing nose of vanilla, musk, spices, hints of tobacco. Overlaid by an impression of very ripe fruit. Exceptional lingering finish. moreBN#125341
Price:$169.95 SKU3502150000031 | Add to Cart |
A special edition of Grand Marnier celebrating the 100th anniversary of the creation of the company by founder Jean-Baptiste Lapostolle. This special cuvee was created in 1927.
A smooth and elegant blend of cognacs, primarily Fine Champagne, aged up to 25 years, distilled essence of wild tropical oranges and the ... moreBN#130752
Price:$119.99 SKU088110935016 | Add to Cart |
Beautiful, reddish-gold core with light amber edges. Rich nose of aged cognac with background notes of cocoa, cinnamon and other spices. Macerated bitter orange flavors encriched by notes of coffee, honey, bitter almonds and spices. The finish is long and complex.
Pairing suggestion: Desserts such as chocolate sponge cake and ... moreBN#131330
Price:$199.95 SKU088110934019 | Add to Cart |
Fine Champagne Cognac 85% Grande Champagne, 15% Petite Champagne. Contains particularly longer aged eaux-de-vie which are 10 to 37 years old.
Tasting Note: More richness of flavours. More smoothness. Unique velvet texture. Memorable taste that lingers longer on the palate.
Flavour: Delicate jasmine and iris
Aromatic Hear: Ripe fig, candied ... moreBN#140414
Price:$114.95 SKU087236002336 | Add to Cart |
Rare VSOP is a Fine Champagne cognac, which means a blend of Grande and Petite Champagne cognacs, with at least 50% coming from the Grande Champagne district. This, a blend of more than 25 cognacs, the youngest of which has aged over 4 years in our cellars, is considered to ... moreBN#141358
Price:$55.95 SKU736040508571 | Add to Cart |
Aged in old casks, Ambre has little tannin. Its color is golden, with a light and delicate nose. Aromas of flowers, oranges and a hint of vanilla highlight this cognac. moreBN#150033
Price:$39.95 SKU3460410505071 | Add to Cart |
A unique Grande Champagne Cognac.The color is a deeper, brilliant, golden yellow. Pierre Ferrand Réserve has a lovely vanilla bouquet, with overtones of dried roses and apricot jam. It also has hints of walnuts, cinnamon, and liquorice. It is full-bodied and rich on the palate, with an excellent balance that ... moreBN#239116
Price:$71.95 SKU695521121114 | Add to Cart |
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Sparkling Wine & Champagne
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Kosher
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Organic
Wine which is produced using organic practices and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainably Grown
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Screw Cap
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
No Sulfites
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Futures
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Pre-arrivals
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Wine Journal
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
The Rhone Report
Dedicated to the wines and grapes of the Rhone Valley
Wine Review Online
Wine Review Online was originally conceived by Publisher Robert Whitley as an all-encompassing platform for the many talented wine journalists he came across in his travels as wine columnist for the Creators Syndicate.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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